SAFETY, SIMPLICITY, RELIABILITY
Our corporate headquarters are in Finland. We have a rapidly growing network of partners and an international customer base. Our local representatives are located all around Europe. No matter where you are in the world, you can always Contact Us.
Quanturi Ltd is a Finnish AgTech company founded in 2016. We are pioneers in connected sensors and IoT for Smart Farming. We strive to provide advanced technologies and data services to the farming and forest industries. Quanturi’s products are specifically designed to monitor and deliver data analysis on fermentable materials. Our mission is to ensure that fermentable materials are safe and of the highest quality.
From the beginning
Quanturi's story starts from a small village in France, where a farmer’s daughter spent her childhood, walking the fields among the cows, driving tractors and stacking up hay bales. She assisted her father in the farm and they frequently probed the stacks of hay bales with a long thermometer. The scent of freshly baked bread emanating from hay, which is the first sign of hay fermentation, will forever be a memory of her childhood.
25 years later her brother had taken over the family business. One day, without any early warning signs, he lost his barn to a fire caused by a spontaneously-combusted hay bale. The girl, now grown up into a scientist, promised to find a solution to prevent this scourge. And so she did.
Now Quanturi is one of the leading experts in providing state of the art wireless monitoring solutions and data services around the world.
Quanturi is transforming data into decision-making solutions
Quanturi’s smart systems are bringing added value to the agriculture and forestry sectors by providing data solutions and data analysis. Quanturi is therefore committed to respecting four main principles: the legibility of its contracts by its customers, transparency, control of the use of data by its customers, and data security. Quanturi has obtained the “Data-Agri” label issued by the FNSEA (Fédération Nationale des Syndicats d’Exploitants Agricoles – French Federation of Farmers’ Unions) and the Young French Farmers Association by complying with the charter on the use of agricultural data, which aims to establish code of ethics and fair practices on ownership, sharing and use of data.
The people behind Quanturi
Ben Mühlhaus
Customer Success Manager
1. Where are you from, and what’s your favourite dish from your home country?
Originally from the area of Göttingen, Germany, now living in Finland.
Favourite dish is mettbrötchen (minced raw pork seasoned with salt and black pepper)
2. What does a typical day look like in your role?
Every day, I’m connecting with people. Checking in with customers, solving issues, and making sure things run smoothly. Behind the scenes, I collaborate closely with production, sales, and marketing to keep everything aligned and ensure customer value and tangible results.
3. What’s the most rewarding part of your role?
The most rewarding part of my role is seeing our solution make a real, tangible impact in the field. Getting to work closely with customers, understanding their challenges, and helping to prevent fires is incredibly fulfilling.
4. What’s a fun fact about you that people might not know?
A fun fact about me is that I designed and built my own board game, which includes both area control and card stacking. It’s been really fun watching people figure out the strategies and get competitive.
5. What’s your favourite thing about living in Finland?
My favorite thing about living in Finland is the incredible access to lakes, parks, and forests. Being able to step outside and immediately be surrounded by nature makes it easy to slow down and recharge.
6. What book or movie left a lasting impression on you?
A movie that left a lasting impression on me is Inception. I find it fascinating how it plays with the concept of time, layering dreams within dreams and showing how perception of time can shift dramatically. The creativity and complexity of the story keep you thinking.
Nadine Pesonen
Co-founder and CEO of Quanturi
1. Where are you from, and what’s your favourite dish from your home country?
I am French, but I consider myself quite international since I lived in the US for many years and have now been in Finland for over 20 years. I can be quite chatty and super enthusiastic like a French person, but I also deeply enjoy silence and nature like a Finn. At Quanturi, we really value an international mindset and diversity of backgrounds.
When I visit my parents in France, my favourite dish is actually very simple: fried eggs from their own chickens. I eat them with a piece of baguette that I dip into the yolk. It may not be fancy French cuisine, but eggs straight from the family farm are incredibly tasty!
2. What does a typical day look like in your role?
I am the Chief of Everything Officer so there’s really no typical day! Every day is different, and there are always unexpected tasks that come up. My role includes driving the growth of Quanturi, overseeing our Sales and R&D strategy, leading the team, liaising with our global partners, but also watering the office plants and emptying the dishwasher. I believe in feet-on-the-ground, people-focused leadership.
3. What’s the most rewarding part of your role?
The most rewarding part is seeing the impact Quanturi has. We started from scratch, building products that simply didn’t exist before. Today, more than 2,500 customers use our technology every day to make their work easier and protect their assets. That’s incredibly satisfying.
Knowing that Quanturi contributes to the community by providing work not only to our employees but also to many partners in business development, manufacturing, and distribution is very rewarding.
And having a team I can truly rely on and have fun with makes it even more fulfilling.
4. If you could be any animal which would you be?
A cat for its independence, loyalty, and its ability to understand human emotions.
5. What’s your favourite thing about living in Finland?
You will often find me in the bushes picking berries or mushrooms. I love wandering in the forest and enjoying the peace it brings. Being a CEO can be quite stressful, and for me, spending time in nature is the best way to relax, clear my mind, and come back with new ideas.
6. What book or movie left a lasting impression on you?
Into the Forest by Jean Hegland. It’s a dystopian novel about what happens when civilization collapses. The book really made me reflect on how dependent we’ve become on technology and how easily we take our surroundings for granted. It also changed my relationship with nature and pushed me to live in a more sustainable way.